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Tuesday, Jun 28, 2022

New York has become the city that never eats

New York has become the city that never eats

Is there anything more extraordinary than dining in New York City? Whether you’re sitting down for the Michelin star experience of a lifetime at Le Bernardin or squeezing in at the counter of Vanessa’s Dumpling House on the Lower East Side ($1 a pop), the New York restaurant combines atmosphere with quality food in a way that few other cities around the world can match.
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